Peanut Butter & Banana Quesadillas
Breakfast or snack, this dish is incredibly satisfying! Treat yourself to a warm, gooey-filled tortilla—pan-fried to a crispy, golden brown. Packed with protein, potassium, and whole grains.
Servings Prep Time
1person 4minutes
Cook Time
4minutes
Servings Prep Time
1person 4minutes
Cook Time
4minutes
Ingredients
Instructions
  1. Spread the peanut butter on only half of the tortilla-evenly. Next, evenly divided your sliced bananas over that. Fold over the other half.
  2. Pre-heat a skillet over med. heat with some cooking spray (or coconut oil) and put the quesadilla on. Cook on both sides for about 2 mins until golden.
  3. Put on a plate and sprinkle cinnamon all over. Cut into about 4-5 slices. Lastly, drizzle with honey. Enjoy! Best when warm!
Recipe Notes

Recipe credit: Monica Nelson
www.monimeals.com